Executive Kitchen Team Lead
4 weeks ago
Job Summary:
We are seeking a highly skilled Senior Culinary Operations Officer to lead our kitchen team at a luxury boutique hotel in Lutterworth, Leicestershire.
About the Role:
As a Senior Culinary Operations Officer, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to the highest standards. You will lead a team of skilled chefs, providing guidance and support to help them achieve their full potential.
Key Responsibilities:
- Develop and implement menus that meet the needs of our discerning guests.
- Manage kitchen staff, providing coaching and mentoring to ensure they have the skills and knowledge needed to succeed.
- Collaborate with other departments to ensure seamless service delivery.
- Monitor and control costs, ensuring that the kitchen operates within budget.
Requirements:
- Degree in Culinary Arts or equivalent experience.
- Proven track record of success in senior culinary roles.
- Strong leadership and communication skills.
- Ability to work well under pressure.
Salary and Benefits:
The successful candidate can expect a competitive salary of £42,000 per annum, plus benefits including:
- A generous holiday entitlement.
- A comprehensive pension scheme.
- Uniform provided.
About the Hotel:
This luxurious hotel offers exceptional fine dining to a 2 AA Rosette standard and is a sought-after destination for weddings. We pride ourselves on maintaining the highest standards of quality and imagination in everything we do.
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