Executive Culinary Director
3 weeks ago
About the Role:
We are seeking a highly skilled and motivated Head Chef to join our team at Dine Contract Catering. As a Head Chef, you will be responsible for creating an exceptional culinary experience for our clients and customers.
Key Responsibilities:
- Prepare and cook high-quality food that meets our standards and exceeds customer expectations.
- Lead and manage a team of chefs to ensure efficient and effective kitchen operations.
- Identify opportunities to improve our food service and implement changes to enhance the customer experience.
- Develop and maintain a positive kitchen environment that promotes teamwork and collaboration.
- Represent Dine Contract Catering and maintain a positive brand image.
- Manage budgets and successfully meet financial targets.
- Comply with Food Handling & Hygiene standards, including allergen awareness.
- Comply with Health & Safety regulations and any team training.
Requirements:
- Proven experience as a Head Chef in a similar environment.
- Strong leadership and management skills.
- Ability to work in a fast-paced environment and make decisions under pressure.
- Excellent communication and interpersonal skills.
- Passionate about food and committed to delivering exceptional quality.
- Ability to work under pressure and meet deadlines.
- Strong attention to detail and ability to maintain high standards.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A positive and supportive work environment.
- Recognition and rewards for outstanding performance.
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