Head of Kitchen Operations

12 hours ago


Saint Peters, Kent, United Kingdom Mashd Hospitality Recruitment Full time
About the Role
We are currently recruiting for a talented Senior Sous Chef / Sous Chef to join our client's award-winning team in Broadstairs. This exciting opportunity offers the chance to work in a Michelin-rated kitchen, producing exceptional high-end food and collaborating with the Head Chef on menu strategy.

Responsibilities
- Assist the Head Chef in creating seasonal menus and daily specials
- Work closely with the kitchen team to deliver outstanding service standards
- Maintain the highest level of food quality and presentation

Requirements
- A minimum of 3 years' experience in a high-quality, fresh food business
- Ability to live and work in the UK

What We Offer
In return for your expertise and dedication, you can expect a competitive salary package, comprehensive training, and opportunities for career advancement within a dynamic and supportive work environment.
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