Kitchen Assistant Professional
4 weeks ago
As a key member of our kitchen team, the successful candidate will be responsible for supporting the preparation and serving of food to our customers.
Key Responsibilities:
- Assist in the preparation of food, including cooking, plating, and presentation.
- Maintain a clean and organized kitchen, adhering to health and safety regulations.
- Operate kitchen equipment, including dishwashers and ovens, with efficiency and safety.
- Assist with stock control, restocking supplies as needed, and managing food waste.
- Support the kitchen team with any additional duties as required.
Requirements:
- Previous experience in a catering or kitchen environment is an advantage.
- Basic food hygiene knowledge (Food Hygiene Certificate preferred).
- Strong attention to detail and cleanliness.
- Ability to work efficiently in a fast-paced environment.
- Good communication and teamwork skills.
- Flexibility to work shifts, including evenings and weekends.
Benefits:
- Competitive hourly wage.
- Staff meals and discounts.
- On-the-job training and development opportunities.
- Flexible working hours.
- Friendly and supportive team environment.
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