Culinary Team Leader
2 weeks ago
We're offering a fantastic opportunity for a motivated and ambitious individual to join Stamford Bridge as a key member of our culinary team.
This exciting role will provide the successful candidate with the chance to develop their skills and experience in a fast-paced and dynamic environment, working closely with our experienced chefs to deliver high-quality dishes to our customers.
As a Sous Chef at Stamford Bridge, you will be responsible for assisting the head chef in the preparation and presentation of meals, managing kitchen staff, and maintaining high standards of food safety and hygiene.
The successful candidate will have a passion for food, excellent communication skills, and the ability to work well under pressure. If you're looking for a challenging and rewarding role in a great team, we'd love to hear from you.
We offer a competitive salary, excellent benefits, and the opportunity to develop your skills and career in a dynamic and supportive environment.
Key responsibilities:
• Assist the head chef in the preparation and presentation of meals
• Manage kitchen staff and maintain high standards of food safety and hygiene
• Develop and implement new menu ideas and recipes
• Maintain high standards of customer service and satisfaction
What we offer:
• Competitive salary
• Excellent benefits
• Career development opportunities
• Supportive and dynamic work environment
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