Executive Chef

3 weeks ago

Leighton Buzzard, Central Bedfordshire, United Kingdom Fuller's Full time

Establish yourself as a talented Weekday Chef within our thriving kitchen at The Grove Lock, a traditional English pub nestled alongside the Union Canal. Our menu offer is currently undergoing re-positioning to showcase fresh food in a fast-paced premium environment.

We seek an experienced professional with a passion for cooking and plating hot dishes, who thrives in a busy pass scenario. As a key member of our team, you will work closely with talented colleagues to create exceptional dining experiences.

A unique opportunity awaits those who enjoy working in a dynamic setting where creativity meets quality. We offer a supportive environment that values individual contributions and provides continuous growth opportunities through learning and development programs.

As a valued member of our team, you can expect:

  • An exciting range of career paths across our pubs and hotels
  • A supportive environment where everyone is valued
  • Continuous growth opportunities through learning and development programs
  • 25% discount on food and drink, increasing to 30% after one year, 35% after three years, and 40% after five years
  • A fair share of tips paid on top of hourly pay and weekly basis
  • Discounted hotel stays at Fuller's Family hotels
  • Access to 'My Fuller's' – an online benefits platform with savings at hundreds of retailers and discounted gym memberships, cinema tickets, and more
  • Healthcare Cash Plan with access to a 24-hour GP service and claims for dentist and eyecare appointments after one year
  • Full induction and training
  • The option to receive up to 35% of earnings as they are earned with Wagestream

To succeed in this role, you should have:

  • A passion for preparing fresh food made from seasonal, local ingredients
  • Support and work alongside talented chefs
  • A keen interest in learning new cooking techniques and putting ideas into dishes
  • An excellent team player with a positive attitude
  • Happiness working in a fast-paced environment
  • A passion for fresh produce

Your compensation package includes a competitive salary of £45,000 - £55,000 per annum.

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