Executive Chef Assistant

3 weeks ago

St Albans, Hertfordshire, United Kingdom Miller & Carter Full time

About Us

Mitchells & Butlers is a leading hospitality company that operates a range of popular restaurant brands, including Miller & Carter. We are committed to delivering exceptional customer experiences and providing opportunities for our team members to grow and develop their careers.

Job Summary

We are seeking a highly motivated and experienced Sous Chef to join our team at Miller & Carter - St Albans. As a Sous Chef, you will play a key role in leading our kitchen team and ensuring that our high standards of food quality and service are consistently met.

Key Responsibilities

  • Lead and motivate the kitchen team to achieve targets and deliver exceptional food quality
  • Train and develop team members to ensure they have the skills and knowledge required to perform their roles effectively
  • Support the Head Chef with food ordering, food preparation, and stock control
  • Ensure that the kitchen team conforms to health and hygiene regulations
  • Contribute to the development of menus and recipes to ensure they meet the high standards of Miller & Carter

What We Offer

  • Competitive salary and benefits package
  • Opportunities for career progression and professional development
  • Flexible shifts to suit your lifestyle
  • Discounts on food and drink at Miller & Carter and other Mitchells & Butlers brands
  • Access to our unique Steak School and industry-leading training programs

Requirements

  • Previous experience as a Sous Chef or in a similar role
  • Strong leadership and communication skills
  • Ability to work under pressure and meet deadlines
  • Passion for delivering exceptional food quality and customer service

How to Apply

If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application. We look forward to hearing from you

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