Executive Chef Assistant
2 weeks ago
The Rock Point, a scenic inn in Lyme Regis harbour, is seeking a skilled Commis Chef to join its kitchen team. As a Commis Chef, you will assist in food preparation, work closely with the team, and ensure high-quality dishes are delivered to our guests.
Key Responsibilities:
- Assist in food preparation and presentation
- Work collaboratively with the kitchen team to maintain a smooth service
- Ensure adherence to health and safety standards
- Develop skills and knowledge in a fast-paced kitchen environment
What We Offer:
- A share of tips
- Discounts on food, drink, and overnight stays
- Opportunities for career progression and training
- Paid time off to volunteer
- Family-friendly, flexible working
Requirements:
- Passion for cooking and delivering high-quality food
- Ability to work well under pressure and as part of a team
- Good communication and organizational skills
St Austell Brewery is an Equal Opportunities Employer
Early applications are encouraged, and we reserve the right to close the advert at any time.
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