Executive Chef
1 day ago
Senior Sous Chef
A competitive salary of £46,000 per annum is available for this Senior Sous Chef role at Aramark UK's Chessington World of Adventures Resort. This permanent, full-time opportunity involves reporting into the Operational Head Chef on site and operating as their number 2 in the Hotel Kitchen operations.
Duties and Responsibilities:- Leads a large team by example, fostering a culture of excellence and high standards.
- Participates in innovation and product development, driving culinary excellence across the resort.
- Champions people-related aspects of the business, promoting employee well-being and engagement.
- Supports the Head Chef in carrying out team 1-2-1s, completing rotas, and training plans.
- Ensures exceptional food safety standards are maintained at all times.
- Maintains high standards of cleanliness throughout the kitchen.
- Pension scheme with employer contributions.
- Free Merlin Magic Passes for family members.
- Discounted food and beverage purchases.
- Free parking on site.
- MyStaff Shop discounts.
- Generous annual leave allowance increasing with service length.
- EAP mental health support services.
- Opportunities for professional growth and qualifications within Aramark.
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