Kitchen Operations Coordinator
17 hours ago
Junior Kitchen Manager
We are seeking a highly motivated and organized Junior Sous Chef to join our team at Heartwood Collection, an award-winning collection of cosy pubs and atmospheric brasseries.
As a key member of our kitchen team, you will be responsible for managing the day-to-day operations of the kitchen, ensuring the delivery of high-quality dishes to our customers.
About Us: Heartwood Collection is a group of restaurants that pride themselves on serving great fresh, seasonal food in their local communities. Our restaurants are known for their warm and welcoming atmosphere, making them the perfect destination for both locals and visitors alike.
Responsibilities:
- To assist the Head Chef in planning and preparing menus, ensuring that they meet the highest standards of quality and presentation.
- To manage the inventory and control of ingredients, ensuring that they are stored and handled safely and efficiently.
- To supervise and train junior members of the kitchen team, helping them to develop their skills and expertise.
Benefits:
- A competitive salary of up to £14.50 per hour*.
- The opportunity to develop your skills and expertise in a dynamic and supportive environment.
- A chance to be part of a successful and award-winning hospitality company.
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