Kitchen Assistant Manager Role

5 days ago


London, Greater London, United Kingdom Ottolenghi Notting Hill Full time

Ottolenghi Notting Hill, a distinguished restaurant and deli group, seeks a skilled Junior Sous Chef to enhance our kitchen team.

Responsibilities

The successful candidate will be responsible for:

  • Collaborating with Sous & Head Chefs in daily kitchen operations, guaranteeing smooth food preparation, cooking, and presentation
  • Ensuring exceptional food quality and presentation, maintaining the highest standards
  • Contributing innovative ideas to menu development and recipe creation, aligning with our brand's philosophy
  • Preserving a clean and organized kitchen environment, promoting productivity and safety
  • Mentoring junior kitchen staff, empowering them to grow professionally

Benefits:

  • A competitive salary, estimated at £40,000 - £50,000 per annum, based on qualifications and experience
  • Significant opportunities for career progression within a reputable restaurant group
  • A dynamic and supportive work environment that fosters innovation and teamwork

We look forward to hearing from driven Junior Sous Chefs ready to take on new challenges.



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