Sous Chef Leader

2 weeks ago


Manchester, United Kingdom THG Full time

About THG Experience

We are a fast-moving, global technology group that specialises in taking brands direct to consumers. We handle everything in-house, including technology, content creation, e-commerce, marketing, manufacturing, new product development, and logistics.

Through our prestige event locations and luxury properties, we create exceptional experiences, services, and content for our brands and partners.

We also collaborate closely with THG Society, our influencer marketing platform, which enables brands to access extraordinary locations, create content, and host events with influencers and clients.

About the Opportunity

Hale Country Club & Spa is seeking an experienced Junior Sous Chef to join our team. The ideal candidate will have a passion for delivering exceptional service and enhancing the dining experience for our esteemed members and guests.

Key Responsibilities:
  • Maintain a clean and efficient kitchen department.
  • Lead the kitchen team in the head chef's absence.
  • Ensure food is produced on time, consistently and accurately.
  • Plan the day-to-day running of all sections of the kitchen effectively to meet service standards.
Benefits
  • 50% off dining at Hale Country Club & Spa and discounted membership.
  • Exclusive room rates for you and your family at King Street Townhouse Hotel.
  • 20% off dining at King Street Townhouse Hotel.
Estimated Salary: £30,000 - £38,000 per annum
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