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Weekend Culinary Specialist
2 months ago
As a Cook at Sodexo, you will have the opportunity to work in a dynamic and supportive environment, providing high-quality meals to residents. This role is ideal for individuals who enjoy cooking and are looking for a part-time position with a reputable company.
Key Responsibilities:
- Plan, prepare, and cook meals to meet the dietary needs of residents
- Ensure the highest standards of health, hygiene, and safety in the kitchen
- Manage and control food stock, including receiving and checking deliveries
- Monitor portion control and maintain accurate records
- Report any accidents, near misses, or damage to the Catering supervisor
- Ensure the kitchen is secure and closed at the required times
What We Offer:
- Competitive hourly rate
- Opportunities for professional growth and development
- Full training and protective uniform provided
- Flexible scheduling to accommodate your needs
- Access to a range of employee benefits and rewards
Package Details:
- 10 hours per week
- Saturday and Sunday schedule
- £ per hour