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Master Food Preparation Specialist
3 weeks ago
beBee Professionals is seeking an accomplished and dedicated Sous Chef to lead our kitchen team in Salford, United Kingdom. As the second-in-command, you'll collaborate with our Head Chef to drive kitchen excellence and ensure exceptional food quality and safety standards.
The ideal candidate will have:
- Proven experience as a Sous Chef or similar role, with a strong track record of menu planning and food preparation.
- Excellent leadership skills, with the ability to train and mentor junior kitchen staff.
- Strong knowledge of food safety regulations and kitchen hygiene practices.
- Creativity and passion for cooking with fresh, high-quality ingredients.
We offer:
- A competitive salary of approximately £30,000 - £40,000 per annum, depending on experience.
- Opportunities for career progression within our growing restaurant group.
- Access to culinary training and development programs.
- Staff discounts on food and beverages.
- A positive and creative work environment.
If you're a skilled and experienced Sous Chef looking to join a dynamic kitchen team, please submit your CV for consideration.