Culinary Team Leader

3 days ago


Sheffield, Sheffield, United Kingdom Butlin's Full time
About the Position
We are seeking a highly skilled and experienced Kitchen Operations Manager to join our culinary team at Butlins. In this role, you will assist the Sous Chef & Head Chef in delivering food propositions and overseeing daily operations, including managing a team, maintaining a clean and organised workstation, preparing and cooking dishes according to pre-approved recipe specifications, and controlling budget margins with support from the Head Chef and Sous Chef.

Your Skills and Qualifications
To be successful in this role, you will need to have passed your Level 3 Food Safety qualification and be confident in leading a team to deliver high standards in a fast-paced kitchen environment. We are looking for hardworking and determined individuals with experience in a similar level role who can understand their role and add value to the guest experience.

Our Company Culture
We live by three values: Create Smiles, Get Stuck In, and Care For Each Other. If you want to work in a culture that genuinely cares for each other, this could be the perfect fit for you.

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