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Executive Culinary Director

2 months ago

Tunbridge Wells, United Kingdom Ashdown Appointments Full time

Award-winning Ashdown Appointments is seeking a highly skilled and experienced Head Chef to lead the culinary team at our stylish hotel. As a key member of our management team, you will be responsible for the day-to-day running of the kitchen, ensuring the highest standards of quality and service.

The successful candidate will have the opportunity to work with a talented team of chefs to create fresh, seasonal cuisine for our a la carte restaurant, conservatory, and bar, as well as extensive function facilities for up to 200 covers.

Benefits include:

Live-in accommodation for the right candidate

Competitive salary and bonus structure

Company events and team-building activities

Employee discounts and perks

Key Responsibilities:

• Develop and implement menus that showcase the hotel's culinary expertise

• Lead and motivate a team of chefs to achieve exceptional standards

• Manage kitchen operations, including inventory, ordering, and supplier relationships

• Collaborate with the hotel's management team to drive business growth and development

Requirements:

• Proven experience as a Head Chef or Senior Chef Manager in a high-end hotel or restaurant

• Strong leadership and team management skills

• Excellent culinary skills and knowledge of seasonal ingredients

• Ability to work under pressure and meet deadlines

What We Offer:

A competitive salary, bonus structure, and benefits package, as well as the opportunity to work with a talented team and contribute to the success of Ashdown Appointments.