Executive Culinary Team Member
6 days ago
The Nevill Crest & Gun in Eridge Green is seeking a highly skilled Senior Sous Chef to join its dynamic kitchen team. The ideal candidate will possess a strong passion for culinary excellence and the ability to lead kitchen operations with precision and flair.
Key Responsibilities:
- Collaborate closely with the Head Chef to develop and implement menus that showcase the best of modern cuisine.
- Lead a team of skilled chefs in maintaining high standards of food quality, presentation, and service.
- Oversee kitchen operations to ensure seamless service delivery and optimal food safety standards.
Requirements:
- Proven track record of success in senior kitchen leadership roles.
- Excellent culinary skills and knowledge of modern cuisine trends.
- Strong communication and interpersonal skills.
What We Offer:
- A dynamic and supportive kitchen environment.
- Opportunities for career growth and development.
- A competitive salary and benefits package.
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