Executive Chef and Kitchen Manager
5 days ago
We are recruiting for an experienced Executive Chef and Kitchen Manager to lead our kitchen team in Adelaide Private Care House, Belfast.
About the Role:- Operating a busy kitchen, you will focus on delivering high-quality, nutritious meals catering for all dietary requirements.
- Prepare and serve food to a high standard in line with company guidelines.
- Maintain accurate food safety records, manage rotas, stocktake, and order supplies.
- Cleanliness and hygiene standards must be adhered to at all times.
- Ensure efficient service delivery to clients in accordance with contract agreements.
- Implement and monitor sales handling, stock control, and ordering procedures.
- $43,000 - $55,000 per annum (dependent on experience)
- 28 days' paid holidays (pro rata)
- Employee Assistance Program
- Company Pension Scheme
- Financial Education/Financial wellbeing advisory service
- Training & Development
- Uniform Provided
- Company Events
The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community.
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