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Executive Chef
2 months ago
Job Summary:
We are seeking an experienced and skilled Head Chef to lead our kitchen team at Dalesway Brewers Fayre. As a key member of our management team, you will be responsible for overseeing the preparation and serving of our menu items, ensuring high-quality standards and excellent customer service.
Key Responsibilities:
- Lead and manage the kitchen team to achieve exceptional food quality and presentation.
- Develop and implement menu plans, ensuring alignment with company standards and customer preferences.
- Monitor and control kitchen operations, including inventory management, food safety, and hygiene practices.
- Collaborate with the Kitchen Manager to achieve business objectives and improve operational efficiency.
- Provide training and development opportunities for kitchen staff to enhance their skills and knowledge.
What We Offer:
- A competitive salary and benefits package, including a Whitbread Benefits card offering discounts on Premier Inn rooms and meals in Whitbread Restaurants.
- A comprehensive pension scheme and save-as-you-earn scheme.
- Opportunities for career progression and professional development within a leading hospitality business.
- A supportive and inclusive work environment that values diversity and promotes equality.
About Us:
Whitbread is a leading hospitality company with a rich history and a commitment to excellence. We are passionate about delivering exceptional customer experiences and creating opportunities for our employees to grow and succeed.