Executive Chef Position
4 weeks ago
About the Role:
Aramark UK is seeking an experienced Sous Chef to join our team at Combermere Barracks, Windsor. As a key member of our culinary team, you will support the Head Chef in running the kitchen, ensuring high-quality food production, and maintaining a 5-star hygiene rating.
Key Responsibilities:
- Support the Head Chef in managing kitchen operations, including food preparation, presentation, and service.
- Assist in maintaining a 5-star hygiene rating by adhering to health and safety guidelines, EHO, and HACCP standards.
- Contribute to stock control, ordering, and budgeting to ensure efficient kitchen operations.
- Develop and lead junior team members in a professional kitchen environment.
What We Offer:
- A competitive salary of £31,700.
- A 37.5-hour week, including weekend work.
- Company pension and free meal on shift.
- MyStaff Shop discounts and generous annual leave.
- EAP and in-house mental health champion support.
About Aramark UK:
We are committed to creating a diverse and inclusive workplace where everyone can thrive. As a Disability Confident employer, we actively encourage applications from individuals of all abilities and provide reasonable adjustments throughout the recruitment process.
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