Catering Operations Manager
7 days ago
Blue Arrow is proud to offer a unique opportunity for an experienced Catering Operations Manager to join our team in Skelmersdale. As a key member of our catering team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring that all food is prepared and served to the highest standards.
Key Responsibilities:
- Manage the kitchen team to ensure efficient service delivery
- Monitor stock levels and place orders as necessary
- Maintain high standards of food hygiene and safety
- Develop and implement menu plans to meet customer demands
Requirements:
- At least 6 months' experience in a similar role
- Proven track record of managing a kitchen team
- Degree in Hospitality or related field (desirable)
Salary: £27,200 per annum
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