Junior Kitchen Manager Position
5 days ago
We're looking for a skilled Junior Sous Chef to join our team at Lounge. As a key member of our kitchen staff, you'll play a vital role in ensuring that our customers receive exceptional dining experiences. Your responsibilities will include supporting the Head Chef and Sous Chef to deliver outstanding food quality and presentation, preparing fresh ingredients, and maintaining high standards of hygiene and food safety.
Responsibilities
- Assisting the Head Chef and Sous Chef to prepare meals to the highest standard.
- Maintaining a clean and organized kitchen environment.
- Ensuring that all food safety procedures are followed.
What You'll Bring
To succeed in this role, you'll need:
- [£25,500 - £29,000] per annum salary, depending on experience.
- Excellent culinary skills and attention to detail.
- Good communication and teamwork skills.
- The ability to work well under pressure and maintain a calm demeanor during busy periods.
Why Join Us?
At Lounge, we offer a dynamic and supportive work environment, with opportunities for career growth and development. Our team is committed to providing exceptional customer service and working together to achieve our goals. If you're passionate about cooking and want to join a talented team, apply today
Benefits
We offer a range of benefits to support your physical and mental well-being, including:
- Tips shared equally across the team, based on hours worked.
- Paid breaks.
- Staff food on every shift, regardless of hours worked.
- 50% discount on food in all three brands from day one.
- 28 days holiday (inclusive of Bank Holidays) pro rata.
- Competitions and incentives.
- Christmas and Boxing Day off.
- The best staff party - Loungefest.
- Emotional and practical support via the Licensed Trade Charity.
- Power over your pay with Wagestream.
- Company pension scheme.
- Long service awards.
- Great opportunity for personal development and career progression in a fast-growing business.
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