Pastry Professional
1 day ago
At WSH Group, we're seeking a talented Pastry Professional to join our team. As a key member of our culinary staff, you'll be responsible for the production and management of all in-house baked items and pastry production.
Key Responsibilities:- Follow recipes, portion controls, pars, and presentation specifics as set by kitchen management
- Set up station according to established expectations
- Execute production from start to finish, including but not limited to the production and management of all in-house baked items and pastry production
We estimate this role to pay between $45,000 and $60,000 per year, depending on experience.
Requirements:
- General knife handling and food safety & sanitation knowledge
- Comfortable working in a fast-paced and high-energy environment
- High-volume restaurant or bakery experience preferred
- Able to take constructive criticism, learn quickly, and constantly improve
- Able to follow recipes without direct supervision
- Strong time management skills and able to execute dishes consistently and effectively
- Full availability
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