Executive Chef Assistant
4 weeks ago
Pasture Restaurant Enterprise is seeking a skilled and passionate Chef de Partie to join our dynamic team. As a key member of our kitchen team, you will be responsible for assisting our chefs in preparing and presenting high-quality dishes to our discerning customers.
About the Role:
We are looking for an individual with a strong passion for food and a commitment to delivering exceptional service. You will be working in a fast-paced environment, serving a wide range of customers, from casual diners to special occasion celebrants.
Key Responsibilities:
- Assist chefs in preparing and presenting dishes to a high standard
- Work effectively as part of a large team to deliver exceptional service
- Contribute to the development of new menu ideas and dishes
- Support the kitchen team in maintaining a clean and safe working environment
Requirements:
- At least 2 years' experience as a Chef de Partie or above in a well-established restaurant
- Strong passion for food and commitment to delivering exceptional service
- Ability to work effectively as part of a large team
- Good communication and interpersonal skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for career development and progression
- Training and development opportunities
- Employee assistance program provided by Hospitality Action
- Bereavement pay and long service holiday benefit
About Us:
Pasture Restaurant Enterprise is a celebration of fire-based cooking and incredible local ingredients. Our in-house butchers handpick and prepare the very best meat from farms in the south-west, and our chefs use it to cook beautiful, modern dishes.
We believe that a positive work environment is essential for both staff wellbeing and productivity. We actively work to embed values of inclusion, education, integrity, and commitment as the foundation of our work culture.
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