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Agency Sous Chef

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Bristol Avon, United Kingdom Off To Work Full time

Job Role: Agency Sous Chef

Overview:

We are seeking a skilled Sous Chef to join our team at Off To Work. As a key member of our hospitality team, you will be responsible for supporting our Head Chefs and leading the team to deliver exceptional dining experiences.

Key Responsibilities:

  • Assist in the preparation and presentation of high-quality dishes in a fast-paced live kitchen environment.
  • Develop and implement menu ideas and recipes to enhance the dining experience.
  • Train and mentor junior staff members to ensure they have the skills and knowledge required to excel in their roles.
  • Manage kitchen inventory and supplies to ensure efficient operations.
  • Collaborate with the Head Chef to plan and execute special events and menus.

Requirements:

  • At least 3 years of experience as a Sous Chef in a similar environment.
  • Excellent English language skills and ability to communicate effectively with colleagues and clients.
  • Extensive knowledge of health and safety protocols and HACCP procedures.
  • Experience in training, mentoring, and scheduling, as well as cost control.

What We Offer:

  • A competitive salary and benefits package.
  • Ongoing training and development opportunities to enhance your skills and knowledge.
  • A supportive and collaborative team environment.
  • The opportunity to work on exciting hospitality events and develop your career in a dynamic industry.