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Culinary Team Lead

1 month ago

Lancashire, United Kingdom The Aspinall Arms Full time
Kitchen Team Leader Opportunity

We are seeking a highly skilled Sous Chef to lead our kitchen team at The Aspinall Arms in Clitheroe.

In this exciting role, you will have the opportunity to develop your leadership skills, working closely with the Head Chef to drive culinary excellence and consistency across all menu items.

About the Role:

  • Leading kitchen operations to achieve high standards of food quality, presentation, and service.
  • Collaborating with the Head Chef to develop new menus and recipes.
  • Maintaining high standards of food safety and hygiene.
  • Recruiting, training, and supervising junior staff members.

Requirements:

  • A minimum of 3 years' experience in a senior kitchen role.
  • Degree-level qualification in Culinary Arts or a related field.
  • Excellent leadership and communication skills.
  • Ability to work effectively in a fast-paced environment.

What We Offer:

  • A competitive salary of £40,000 - £45,000 per annum.
  • A comprehensive benefits package, including pension scheme and health insurance.
  • Ongoing training and development opportunities.