Kitchen Operations Manager

2 weeks ago


Shirley, Greater London, United Kingdom Miller & Carter Full time

Solihull-based Miller & Carter is seeking an experienced Sous Chef to lead their kitchen team and contribute to the success of their business. This is an excellent opportunity for a motivated individual to take their career to the next level and gain valuable experience working in a dynamic and fast-paced environment.

The successful candidate will be responsible for running a section of the kitchen, managing a team of chefs, and ensuring that high standards of food quality and hygiene are maintained.

In return for your hard work and dedication, you can expect a salary of £28,000 - £38,000 per annum, depending on experience, plus a range of benefits including a pension scheme, high-street shopping discounts, and free shares.

To apply for this exciting opportunity, please submit your application with a covering letter outlining your relevant experience and qualifications.



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