Culinary Operations Manager Term Time

6 days ago


Bexley, United Kingdom Collins King & Associates Limited Full time
Culinary Operations Role Overview

Collins King & Associates Limited seeks an experienced Culinary Operations Manager to oversee the day-to-day management of a school site's catering operation.

The successful candidate will be responsible for managing a team, developing and implementing menu plans, and maintaining high standards of food quality and presentation.

This term-time-only role offers an excellent work-life balance, with working hours limited to weekdays during daylight hours.

In addition to their culinary expertise, the ideal candidate will possess strong leadership and communication skills, with the ability to motivate and manage a team.

An estimated salary of £35,000 - £40,000 per annum reflects the importance of this role in delivering exceptional culinary experiences to students.

Key Responsibilities:

  1. Manage a team of culinary staff
  2. Develop and implement menu plans
  3. Maintain high standards of food quality and presentation

A background in schools, B&I or contract catering sectors is highly desirable for this position.



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