Catering Team Manager
1 week ago
Job Title: Catering & Bar Team Leaders
About the Role
We are seeking a highly skilled and experienced Catering & Bar Team Leader to join our team at Frasers Group. As a Catering & Bar Team Leader, you will be responsible for managing the outlet, team members, stock, cash handling, and ensuring excellent customer service.
Key Responsibilities
- Manage the outlet fully, responsible for team members, stock, cash handling, and ensuring the customer receives excellent service.
- Be able to promote products, understand composite and processes, including menu, ingredients, allergens, and service style.
- Be fully conversant with key aspects of the till system, including reporting, and troubleshoot any issues that may arise.
- Actively work with other departments to ensure that guests have the best experience possible.
- Be responsible for the management of all staff working in your area, ensuring they are briefed and trained, and that you develop and coach them throughout the shift.
- Ensure that all company policy and procedure is followed, including health & safety, hygiene, legislation, and employment law.
- Deal with any customer feedback or complaints and report any service or quality issues.
- Able to work both independently and as part of a team, using own initiative to ensure a memorable experience for our guests.
- Ability to manage small teams of staff within one area to serve customers efficiently throughout peak trading periods, mitigating any issues smoothly.
- Ensure the unit is clean and ready for service throughout the day.
- Be responsible for cash handling and profit control measures within the concessions unit.
Requirements
- Be reliable with a flexible approach to work.
- Must be able to work evening & weekends availability.
- Able to work in a fast-paced environment.
- Able to manage small groups of staff to ensure the unit runs smoothly.
- Can take responsibility for staff, stock, and cash handling.
- Able to work both independently and as part of a team.
- Confident, friendly, and personable manner.
- Good communicator.
- Excellent eye for detail.
- A self-starter with a passion for excellence.
- Able to use initiative to resolve problems.
- Knowledge of licensing law.
- Must have had previous experience in a similar role.
Benefits
- Choose your own hours – work when suits you.
- Weekly pay.
- Full training provided.
- Free parking.
- Discounted food and drink from our onsite outlets.
- Opportunity to work as part of a vibrant and exciting venue team.
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