Culinary Excellence Required
4 weeks ago
As a key member of our culinary team at Constellation, you will have the opportunity to make a real difference in the lives of our students and staff.
We are seeking a highly skilled and experienced Chef De Partie to join our team in a busy school kitchen.
Your main responsibilities will include preparing delicious food to menu specifications, ensuring that standards and procedures are followed.
You will also be responsible for ensuring all ingredients are available for the entire menu matrix and taking pride in your work by sharing agreed standards with your team.
In addition, you will assist with new team members by giving respectful and encouraging coaching as needed.
Requirements for this role include previous experience as a Chef Manager, Sous Chef, or Chef De Partie, as well as exceptional standards of hygiene and cleanliness, the ability to remain calm during high-volume periods, and excellent teamwork and communication skills.
We offer all training provided, Compass exclusive benefits, lifestyle benefits, and a health and well-being support program, including access to our employee assistance program.
To apply, please submit your application online via our short application form.
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