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Executive Director of Food and Beverage Operations
2 months ago
General Manager Gastro Pub
£50,000+ Salary
5 Day Week
Company Perks
Paid Overtime
All Staff Food and Drink
Tips and Bonus
As the Executive Director of Food and Beverage Operations for PART & COMPANY Ltd, you will lead and manage an accomplished team in a Destination proper Best of British Gastro Pub. The successful candidate will work closely with the owner and part of a sister boutique Hotel to drive sales and revenue growth.
Key Responsibilities:
- Lead and manage a high-performing team to deliver exceptional customer service and drive sales growth.
- Develop and implement effective operational strategies to improve efficiency and reduce costs.
- Collaborate with the owner and other stakeholders to drive business growth and expansion.
- Manage all aspects of food and beverage operations, including menu development, inventory management, and supply chain logistics.
- Ensure compliance with all relevant health and safety regulations and company policies.
Requirements:
- Proven experience as a General Manager or Operations Manager in a similar industry.
- Strong leadership and management skills, with the ability to motivate and inspire a team.
- Excellent communication and interpersonal skills, with the ability to build strong relationships with customers, staff, and stakeholders.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Strong analytical and problem-solving skills, with the ability to make informed decisions.