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Catering Operations Manager
4 weeks ago
We are seeking a highly organised, personable, and natural leader to take charge of our on-site catering operations as a Catering Unit Manager. As a key member of our team, you will be responsible for managing a busy kitchen, producing food from fresh ingredients, and ensuring exceptional service standards.
Key Responsibilities:As a Catering Unit Manager, your key responsibilities will include:
- Managing a team of catering staff to deliver high-quality food and service
- Planning and preparing menus to meet the needs of our customers
- Ensuring all health and safety regulations are met and maintained
- Managing kitchen operations, including inventory management and ordering supplies
- Developing and implementing initiatives to improve customer satisfaction and loyalty
At Shared Services Partnership, we pride ourselves on providing a supportive and inclusive work environment that values our employees' contributions. As a Catering Unit Manager, you will benefit from:
- A competitive salary and benefits package
- Opportunities for career progression and professional development
- A healthy work-life balance, with term-time only contracts
- Full training and support to ensure your success in the role
To be successful as a Catering Unit Manager, you will need:
- Experience of managing a team in a similar catering environment
- Excellent communication and interpersonal skills
- Ability to work at pace and meet deadlines
- Knowledge of health and safety regulations and practices
- Ability to develop and implement initiatives to improve customer satisfaction and loyalty
We offer a range of benefits and perks to support your well-being and success in the role, including:
- A minimum 24 days annual leave entitlement, taken in the school holidays
- Interest-free travel loans and discounts
- Employee Support Services
- Family-friendly policies
- Access to the Local Government Pension Scheme