Senior Culinary Specialist Edinburgh
1 week ago
Chef de Partie - High-end Asian Concept in Edinburgh, Scotland.
Salary Range: £33,000 - £34,900 per annum | Sponsorship on a Skilled Worker Visa Available
This premium restaurant takes its guests on a sensory journey through its unique fusion of award-winning interior design and contemporary Chinese cuisine. The kitchen team is passionate about delivering exceptional food, service, and environment.
Key Responsibilities:
- To work as part of a high-volume kitchen team, preparing and presenting dishes to the highest standard.
- To maintain the highest levels of quality control, ensuring all dishes meet the required standards.
- To assist in the training and development of junior team members.
- To contribute to maintaining a clean and safe working environment.
Requirements:
- A minimum of 1-2 years' experience in an Asian Cuisine kitchen, preferably with some supervisory responsibility.
- Experience working in busy high-volume restaurants, preferably with a la carte service.
- Able to lead by example, promoting a positive and motivated team culture.
- Familiarity with modern cooking methods and traditional flavours.
The company offers amazing training and development opportunities for career progression within the group.
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