Restaurant Operations Manager
1 week ago
German Doner Kebab is seeking a highly skilled and experienced Kitchen Manager to join our team in Wolverhampton, West Midlands.
Salary: £35,000 - £40,000 per annum (dependent on experience)
About the RoleWe are looking for an exceptional leader to manage our kitchen operations, ensuring that our high standards of quality, safety, and customer satisfaction are consistently met. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including staff management, inventory control, and food safety.
Main Responsibilities
- Manage and motivate a team of kitchen staff to deliver exceptional results
- Implement and maintain high standards of food safety, hygiene, and quality control
- Monitor and control inventory levels, minimizing waste and optimizing stock usage
- Develop and implement effective procedures for kitchen operations, including scheduling, training, and performance management
- Collaborate with other departments to ensure seamless service delivery and exceptional customer experience
Requirements
- Minimum 2 years' experience in a similar role, preferably in the hospitality or foodservice industry
- Proven track record of success in managing kitchen operations, including staff, inventory, and food safety
- Excellent leadership, communication, and problem-solving skills
- Able to work effectively in a fast-paced environment, prioritizing tasks and managing multiple projects simultaneously
- Strong understanding of food safety and hygiene regulations, including HACCP and ISO 22000
Benefits
- Competitive salary and benefits package
- Ongoing training and development opportunities
- Opportunity to work with a leading brand in the quick-service restaurant industry
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