Senior Kitchen Manager

1 day ago


London, Greater London, United Kingdom Lexington Catering Full time
Job Description:

Chef Role Overview

The Head Chef will be responsible for organizing and providing high-quality food production and catering services to company and client standards. Key responsibilities include demonstrating creativity and innovation within all aspects of food and service offerings, maintaining and achieving catering budgets and standards, and establishing and maintaining health and safety procedures.

Key Responsibilities

  1. To organize and provide a high-quality food production and catering services to company and client standards.
  2. Demonstrate creativity and ongoing innovation within all aspects of the food and service offering Hospitality, Fine Dining and Events.
  3. Maintain & achieve the catering budgets and standards set out by Lexington and the client requirements without compromising on the food offer.
  4. Establish and maintain health & safety and hygiene procedures in line with the company policy.
  5. Produce and present food in conjunction with the kitchen team maximising customer appeal and exceeding Lexington and client expectations.
  6. Lead by example and monitor the performance of all kitchen staff.
  7. Conduct the purchase, receiving, storage and stock controls of all lines demonstrating kitchen due diligence.
  8. Show financial management through correct costing, stock taking and menu planning benefiting both Lexington and our customers.
  9. Recruit, support, train, coach and manage all kitchen staff and set an example for delivering an efficient, high-quality, creative and financially beneficial service for both Lexington and our customers.
  10. Enhance and improve skills and knowledge by training and development benefiting self, all staff, Lexington and our customers.
  11. Ensure attendance of all relevant training & development courses and forums.
  12. Communicate and work with the General Manager to ensure all work is carried out efficiently and to the desired timeframes.

Working Hours and Pattern

The role is full-time with a 40-hour working week, with flexible working hours and patterns available to accommodate business needs.



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