Cooking Expert for Pub with Rooms

2 weeks ago


Stockbridge, Hampshire, United Kingdom Blue Arrow - Southampton Full time

Blue Arrow - Southampton seeks an accomplished Chef de Partie to lead our kitchen team in preparing high-volume fresh food. This well-established pub with rooms offers live-in accommodation.

Our competitive salary package includes £29,000-£30,000 plus tips, reflecting the demands of the role. You will work 5/7 days, including evenings and weekends.

The ideal candidate will have:

  • Proven experience as a Chef in a fast-paced environment.
  • Ability to maintain high standards in food preparation, presentation, and hygiene.
  • Excellent communication skills to engage with customers and colleagues.


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