Junior Line Cook Lead

2 weeks ago


London, Greater London, United Kingdom Chef Results Limited Full time

We're seeking an experienced Junior Sous Chef or Senior Chef de Partie for a busy kitchen brigade of 8/9 chefs. Our restaurant offers seasonal menus with modern twists on classic recipes using locally sourced produce.

You will be required to have 2+ years of hotel experience, be able to work under pressure and have good all-round kitchen skills.

Benefits include:

  • £25,000 - £32,000 per annum
  • Excellent pay
  • Uniform provided
  • Accommodation available
  • Meals on duty
  • Share of tips
  • Opportunities to progress

This is a great opportunity to gain experience and training in a well-looked-after kitchen.


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