Restaurant Kitchen Manager
3 days ago
About the Job
We are looking for a highly skilled and experienced Head Chef to join our team at Penny Cook Recruitment. The ideal candidate will have a passion for delivering high-quality dishes and excellent customer service.
Responsibilities
- Lead the kitchen team to ensure efficient service delivery and high standards of food quality and presentation
- Develop and implement new menu ideas and recipes
- Maintain accurate inventory records and control stock levels
- Ensure compliance with health and safety regulations
Requirements
- Degree in culinary arts or equivalent qualification
- Minimum 2 years' experience as a head chef or senior sous chef
- Excellent leadership and communication skills
- Ability to work under pressure and manage a team
What We Offer
- A competitive salary of around £40,000 per annum, depending on experience
- Great work-life balance with day-time only hours
- Free parking and company pension scheme
- Company discounts available
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