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Executive Chef

4 weeks ago

Surrey, United Kingdom Tellers Arms Full time

About Us:

The Teller's Arms is a premium pub located in Farnham's Castle Street, offering a unique dining experience with fresh food, amazing ales, and an extensive wine list. We strive to be the go-to place in Farnham, whether for a quick pint, a family lunch, or dinner with friends.

Our Offer:

  • Access to our Sous Chef - Head Chef development Programme, where the majority of our head chefs are internal appointments.
  • Autonomy to create your own menus and specials, alongside your Head Chef.
  • Access to our Apprenticeship Scheme, where you can gain a nationally recognised qualification.
  • Access to regular culinary masterclasses and training days to boost your skills.
  • Free meals.
  • 20% discount in all Young's pubs and hotels.
  • Share save Scheme.
  • Company Pension Scheme.
  • 28 Days Holiday per year.

What We Look For:

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef, you will:

  • Have experience championing excellent service through quality food.
  • Demonstrate a passion for leading and developing a team.
  • Be an active hands-on Chef with excellent communication skills.
  • Be responsible and able to manage the kitchen staff rota, training, and all health and safety effectively at all times.
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.