Kitchen Team Leader
2 days ago
Job Description:
We are looking for a talented Junior Sous Chef to join our team at Restaurant Associates.
In this role, you will have the opportunity to work closely with our experienced chefs to deliver high-quality dishes and provide exceptional customer service.
Responsibilities:
- Prepare and cook a variety of dishes to the highest standards.
- Assist with kitchen operations, including menu planning, inventory management, and equipment maintenance.
- Collaborate with colleagues to ensure smooth service delivery and maintain a clean and organized workspace.
Requirements:
- Previous experience in a similar role or as a junior chef.
- Excellent culinary skills and knowledge of food safety and hygiene practices.
- Strong communication and teamwork skills.
Salary: £16.44 per hour.
Location: Near Bank Station.
Hours: 40 hours per week, Monday to Friday, 7:00 am - 3:30 pm.
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