Hospital Culinary Professional

1 month ago


Newport, Newport, United Kingdom Challenge-TRG Recruitment Full time

We are seeking a skilled and dedicated Hospital Culinary Professional to join our team in the Cwmbran area. As a key member of our catering team, you will play a vital role in providing high-quality food for patients and staff.

The successful candidate will have a passion for cooking and be able to work well under pressure in a fast-paced kitchen environment. You will be responsible for preparing and serving meals that meet the dietary needs of our patients, as well as collaborating with the catering manager to develop menus and ensure food safety standards are met.

As a Hospital Culinary Professional, you will also be responsible for supervising kitchen assistants and maintaining a clean and organized kitchen environment. Your excellent communication skills and ability to work effectively as part of a team will be essential in delivering exceptional customer service.

This is a fantastic opportunity to work for a reputable company in the healthcare sector and contribute to the well-being of our patients and staff. If you are a motivated and enthusiastic individual who is passionate about food and customer service, we would love to hear from you.

The estimated salary for this position is £25,000 - £30,000 per year, depending on experience. Our ideal candidate will have a Level 2-3 Food Safety Certificate and preferably NVQ 2 chef qualifications. They will also be flexible and willing to work up to 28 hours per week between Monday and Sunday, with potential overtime on rotation.



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