Executive Chef Candidate

2 days ago


Brixton, Greater London, United Kingdom Talent Hive Full time
About the Role:
We are seeking a highly skilled and ambitious Sous Chef to join our team at a prestigious independent school in Norwood. As a key member of the kitchen brigade, you will be responsible for producing high-quality food for over 800 meals per day.

The Ideal Candidate:
We are looking for a talented chef with a passion for delivering exceptional cuisine using top-quality fresh ingredients. You should have experience in catering for large groups and be adaptable to changing menu requirements. A background in education or contract catering is desirable, but not essential.

What We Offer:
As a Sous Chef with our company, you can expect a competitive salary of £35,000 per annum, paid on a term-time only basis (45 weeks). You will work a standard 40-hour week, Monday to Friday, with no evenings or weekends. Our company offers a supportive and progressive environment, with opportunities for career growth and development.

About Us:
Talent Hive is a specialist recruitment agency within the hospitality and catering sector. We pride ourselves on providing expert advice and guidance to candidates like you, helping you to achieve your career goals.

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