Culinary Team Member
1 week ago
Aramark UK Workplace is seeking an experienced and dedicated Chef de Partie to join our team in Canary Wharf. This is an exciting, permanent and full-time opportunity reporting into our Senior Sous Chef.
Job Summary
The successful candidate will have relevant culinary experience, a passion for food and service, and a flexible approach to hours and duties. They will be responsible for helping oversee the production of breakfast and lunch, maintaining high standards of food hygiene and presentation, and delivering first-class food throughout service.
Responsibilities
- Help oversee the general production of breakfast and lunch
- Comfortable working in an open space, engaging with customers and serve from front-facing counters
- Maintain food hygiene, service & presentation to a high standard
- Deliver first-class food throughout service
What We Offer
- Competitive salary of £33,000 per annum
- Monday - Friday, 7am - 5pm, no late evening or weekends
- Company pension
- Free meals on shift
- MyStaff Shop discounts
- Generous annual leave, increasing in line with service and the opportunity to buy extra days
- EAP in-house mental health champion
- Qualifications and progression within Aramark
About Our Culture
Aramark UK is committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage.
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