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Executive Chef

2 months ago


Romsey, Hampshire, United Kingdom National Trust Full time

About the Role

We are seeking a highly skilled and experienced Chef to join our team at the National Trust. As a key member of our culinary team, you will be responsible for preparing and serving delicious food to our visitors.

Key Responsibilities

  • Prepare and cook a variety of dishes using fresh, seasonal ingredients
  • Work within the framework of our 'National Trust Cookbook' to ensure consistency and quality
  • Maintain high standards of food hygiene and COSHH procedures
  • Collaborate with the team to build a positive and supportive work environment
  • Provide excellent customer service and ensure a warm welcome for our visitors

Requirements

  • Proven experience as a professional chef or cook
  • Passion for food and a friendly and positive attitude
  • Confidence in following recipes and batch-cooking
  • Awareness of health and safety compliance
  • Ability to work well within a team and communicate effectively

What We Offer

  • Substantial pension scheme of up to 10% basic salary
  • Free entry to National Trust places for you, a guest and your children (under 18)
  • Rental deposit loan scheme
  • Season ticket loan
  • EV car lease scheme
  • Perks at work discounts such as gym memberships, shopping discount codes, cinema discounts
  • Holiday allowance up to 32 days relating to length of service, plus holiday purchase scheme, subject to meeting minimum criteria
  • Flexible working whenever possible
  • Employee assistance programme
  • Free parking at most Trust places