Executive Culinary Director

2 weeks ago


Brockenhurst, United Kingdom Taste Hospitality Recruitment Ltd Full time

Company Overview: A luxurious 4-star country house hotel in Hampshire, renowned for its commitment to excellent service and hospitality as well as brilliant modern British cuisine.

Salary: Competitive salary plus tips and bonuses. Estimated annual salary: £45,000 - £60,000.

Job Description: As a seasoned Head Chef with a minimum 1AA Rosette background, you will oversee all aspects of a professional kitchen, manage and motivate your team, ensure ongoing training and development, and maintain exceptionally high standards of cuisine.

Required Skills and Qualifications: Solid man management and kitchen management skills, creativity, talent, and the ability to lead by example and inspire your team.

Benefits: Live-in available if required, free on-site parking, staff meals, staff discounts.

Others: The hotel is situated within its own picturesque grounds and has an elegant and romantic feel. It offers 20 individually designed bedrooms within beautifully landscaped gardens. The kitchen team uses the finest local ingredients and is committed to exceptional service and hospitality.



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