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Executive Culinary Director Hampshire 4 Star Country House Hotel
2 months ago
As a highly skilled Executive Culinary Director, you will oversee the entire culinary operation of our prestigious 4-star country house hotel in Hampshire. With its stunning surroundings and elegant atmosphere, this luxury property offers an ideal setting for delivering exceptional dining experiences.
About the RoleWe are seeking a seasoned Head Chef with a minimum 1AA Rosette background to lead our kitchen team and drive our commitment to outstanding service and hospitality. This is a fantastic opportunity for a talented and motivated individual to join our esteemed establishment and take on new challenges.
Main Responsibilities- Oversee all aspects of the professional kitchen, ensuring high standards of food quality, presentation, and consistency.
- Manage and motivate your team to achieve excellent results and promote a positive work environment.
- Develop and implement innovative menus that showcase the best of British cuisine, using locally sourced ingredients whenever possible.
We are looking for a passionate and creative chef with exceptional leadership skills and experience in running high-level establishments. As a key member of our team, you will be responsible for maintaining the highest standards of cuisine, managing staff effectively, and contributing to the overall success of our hotel.
What We Offer- A competitive salary of £45,000-£60,000 per annum, plus tips and bonuses.
- A comprehensive benefits package, including live-in accommodation if required, staff meals, and free on-site parking.
- The opportunity to work in a beautiful and unique setting, with a strong focus on local sourcing and sustainability.
We are committed to providing ongoing training and development opportunities to help you grow professionally and personally. If you are a driven and dedicated chef looking for a new challenge, we encourage you to apply.