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Executive Chef
2 months ago
We are seeking an experienced Chef de Partie / Sous Chef to join our team at The Curious Cat, a leading traditional Country Pub. Our kitchen is well-equipped and organised, boasting a 5-star hygiene rating.
The selected candidate must be able to work 45-50 hours per week, ensuring seamless kitchen operations. Key responsibilities include:
- Leading a team of culinary professionals to deliver exceptional dining experiences
- Developing and implementing menus that showcase our commitment to quality and freshness
- Maintaining high standards of food safety and hygiene
- Collaborating with our management team to drive business growth and success
The Curious Cat is a small but mighty family-run business, proud of our excellent reputation. If you have a passion for delivering outstanding culinary experiences and a proven track record in a similar role, we encourage you to apply.