Culinary Expert

2 weeks ago

Colchester, Essex, United Kingdom Sodexo Full time
Job Overview

Sodexo is seeking a skilled and dedicated individual to join our team as a Chef at Merville Barracks in Colchester. As a key member of our culinary team, you will play a vital role in delivering exceptional food service to our armed forces personnel.

Key Responsibilities
  • Assist in the preparation and service of meals, ensuring high standards of quality and presentation.
  • Work closely with the FOH team to drive service excellence and provide exceptional customer experiences.
  • Monitor and maintain strict adherence to EHO guidelines and systems, ensuring a safe and healthy environment for our customers.
  • Prepare, produce, and present food to the highest standard, meeting the needs of our diverse customer base.
Requirements
  • NVQ Level 2/3 or equivalent experience in a busy kitchen environment.
  • Basic IT skills and ability to learn new systems.
  • Experience in menu production and confident input.
  • Exposure to bulk cooking and ability to work in a fast-paced environment.
What We Offer
  • Competitive compensation package.
  • Full training and protective uniform provided.
  • Opportunities for career growth and development.
  • Flexible and dynamic work environment.
  • Access to a range of benefits, including mental health support, employee assistance program, and more.
Working Arrangements
  • 35 hours per week.
  • 5 out of 7 days per week.
  • Variable shift patterns, including weekdays and weekends.

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