Term Time Culinary Specialist
5 days ago
Chef Opportunity
Roedean School seeks a dedicated and experienced Chef to lead our catering team. As a Part-time Saturday Chef, you will play a vital role in providing exceptional culinary experiences for our students, staff, and guests.
About the Role
This is a fixed-term contract lasting term time plus 6 weeks, with Saturdays being the primary working day (6am – 6pm). The ideal candidate will have a strong background in cooking, excellent organizational skills, and a commitment to delivering outstanding results.
Responsibilities
- Purchasing and preparing ingredients, menu planning, and food preparation.
- Maintaining high standards of kitchen cleanliness, organization, and equipment maintenance.
- Supervising and training junior staff members as needed.
- Coordinating logistics for events, parties, and special occasions.
Essential Requirements
- NVQ Levels 1 & 2 in professional cookery (or equivalent) and City & Guilds 706-3 and/or NVQ Level 3 in professional cookery would be beneficial.
Compensation and Benefits
We offer a competitive salary range (£25,000 - £35,000 per annum) commensurate with experience and qualifications. Additional benefits include opportunities for professional development, flexible working arrangements, and a supportive work environment.
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