Senior Kitchen Team Member
14 hours ago
A competitive salary, estimated at £40,000 per annum (£34,000 + £6,000 in tips), is offered to an experienced chef de partie by Dish Hospitality.
This esteemed gastro pub in the picturesque countryside near Huddersfield requires a skilled culinary professional to join its team.
Key responsibilities include preparing dishes from scratch to a high standard and contributing to menu development in a collaborative environment.
To be successful in this role, candidates should possess a keen eye for detail, passion for culinary excellence, and experience in fast-paced kitchen environments.
Benefits of working with Dish Hospitality include a dynamic work atmosphere, opportunities for growth and development, and a pleasant working environment.
The ideal candidate will have a background in medium-sized hotel kitchens or banqueting, although this is not essential.
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